BENNINGTON

MONDAY

 

 

TUESDAY

 

 

WEDNESDAY

FEBRUARY 1
Breakfast: ham and egg bar, juice and milk; alternate entree: cold cereal.
Lunch: chicken fried steak, mashed potatoes, gravy, corn, peaches, roll and milk.

Alternate Lunches: Elementary: salad box. High School (7-12): salad box,
pizza or sandwich meal.

THURSDAY

FEBRUARY 2
Breakfast: scrambled eggs, toast, juice and milk; alternate entree: cold cereal.
Lunch: crispitos, cheese sauce, green beans, mixed fruit, butter sandwich and milk.

Alternate Lunches:
Elementary: salad box. High School (7-12): salad box,
pizza or sandwich meal.

FRIDAY

FEBRUARY 3
Breakfast: donuts, juice
and milk; alternate entree: cold cereal.
Lunch: walking taco, lettuce, tomato, salsa, peas, fruit
crisp and milk.

Alternate Lunches: Elementary: salad box. High School (7-12): salad box, pizza or sandwich meal.

MONDAY

FEBRUARY 6
Breakfast: hot chocolate, toast, juice and milk; alternate entree: cold cereal. Lunch: hot dog or chili dog, French fries, baked beans, orange slices and milk.

Alternate Lunches: Elementary: salad box. High School (7-12): salad box, pizza or sandwich meal.

TUESDAY

FEBRUARY 7
Breakfast: pancakes, syrup, bacon, juice and milk; alternate entree: cold cereal. Lunch: grilled cheese, chicken noodle soup, celery and carrot sticks, mixed fruit, crackers and milk.

Alternate Lunches: Elementary: salad box. High School (7-12): salad box,
pizza or sandwich meal.

WEDNESDAY

 

THURSDAY

 

FRIDAY

 

DC WEST

MONDAY

 

TUESDAY

 

WEDNESDAY

FEBRUARY 1
Breakfast: sausage and cheese English muffin, fruit, juice
and milk; alternate entree: cold cereal, toast.
Lunch: chicken patty on bun, tater tots, peaches, chocolate chip muffin bar and milk; alternate: bacon
cheeseburger on bun.

THURSDAY

FEBRUARY 2
Breakfast: cinnamon bun sticks, fruit, juice and milk; alternate entree: cold
cereal, toast.
Lunch: soft-shell beef taco, refried beans, banana and milk; alternate: sub sandwich.

FRIDAY

FEBRUARY 3
Breakfast: combo bar, toast, fruit, juice and milk; alternate entree: cold cereal, toast. Lunch: pizza, lettuce salad, pineapple, fruit fluff and milk; alternate: breaded beef on bun.

MONDAY

FEBRUARY 6
Breakfast: French toast sticks, fruit, juice and milk; alternate entree: cold cereal, toast. Lunch: smiley face chicken, smiley fries, grapes, orange dream bar and milk; alternate: BBQ pork on bun.

TUESDAY

FEBRUARY 7
Breakfast: breakfast taco, fruit, juice and milk; alternate entree: cold cereal, toast. Lunch: pork patty, mashed potatoes, gravy, mandarin oranges and milk; alternate: turkey ranch wrap.

WEDNESDAY

THURSDAY

 

FRIDAY

ELKHORN

MONDAY

 

TUESDAY

 

WEDNESDAY

FEBRUARY 1
Elementary: soft-shell taco, cheese, lettuce, tomato, corn and rice bake, cinnamon
churro and milk; alternate entrees: chef salad or chicken Caesar pita.
Secondary: chicken and
cheese quesadilla, Mexican corn, mango crisp and milk.

THURSDAY

FEBRUARY 2
Elementary: lasagna, Caesar salad, garlic bread, cake and milk; alternate entrees: taco salad or buffalo chicken wrap. Secondary: lasagna, Caesar salad, garlic bread, cake and milk.

FRIDAY

FEBRUARY 3
Elementary: breakfast stacker, sausage patty, tater tots and milk; alternate entrees: turkey BLT salad or egg salad sandwich.
Secondary: breakfast stacker, sausage patty, tater tots
and milk.

MONDAY

FEBRUARY 6
Elementary: Italian stromboli, marinara sauce, California blend vegetables and milk; alternate entrees: yogurt pak or ham and cheese pinwheels. Secondary: mini corn dogs, baked beans, kettle chips and milk.

THURSDAY

FEBRUARY 7
Elementary: chicken and cheese quesadilla, Mexican corn, mango crisp and milk; alternate entrees: chef salad or turkey sub sandwich. Secondary: country fried steak, mashed potatoes, gravy, whole grain bread and milk.

WEDNESDAY

 

THURSDAY

 

THURSDAY

 

 

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